Kale
Register for price
Parsley leaves were used by the ancient Greeks and Romans as a flavouring and garnish for foods. The leaves are used fresh or dried, their mildly aromatic flavour being popular with fish, meats, soups, sauces, and salads. Parsley is often the principal ingredient of bouquet garni and fines herbes.
Origin Information
Fishveg Farm
Register for price
Amount per 100g – Calories 116
| % Daily Value* | |
| Total Fat 0.4 g | 0% |
| Saturated fat 0.1 g | 0% |
| Cholesterol 0 mg | 0% |
| Sodium 2 mg | 0% |
| Potassium 369 mg | 10% |
| Total Carbohydrate 20 g | 6% |
| Dietary fiber 8 g | 32% |
| Sugar 1.8 g | |
| Protein 9 g | 18% |
| Vitamin C | 2% | Calcium | 1% |
| Iron | 18% | Vitamin D | 0% |
| Vitamin B6 | 10% | Cobalamin | 0% |
| Magnesium | 9% |
Only logged in customers who have purchased this product may leave a review.
© All Rights Reserved 2022 Fishveg Ltd - Company reg no. 13860854 - VAT No. GB404162244 - Overseas Worker Sponsorship no. XRFH5B4G9
Reviews
There are no reviews yet.